• Wishkah Valley School District Meal Charge Policy

    The following procedures establish a consistent process for charging meals when students do not have money to pay, minimizing the identification of children who do not have money to pay, preventing meal charges, and collecting on unpaid meal charges. Such a procedure ensures that Food Services staff, school administrators, families, and students have a shared understanding of expectations in these situations.

    Charging Meals

    Any child who requests a meal will be served a fully reimbursable meal from the daily menu that meets the USDA’s nutrition standards for school meals. Children are allowed to charge meals to their account even when an unpaid balance is on the account.

    Protecting Children’s Confidentiality

    Wishkah Valley School strives to serve each child with dignity and respect. Hand stamps, stickers or any other means of overt identification of children with unpaid meal debt in the cafeteria or the classroom are prohibited. Additionally, children with unpaid meal debt shall not be required to work off their debt, including, but not limited to, wiping down tables or cleaning the cafeteria.

    All communication regarding unpaid meal debt will be directed to parents or guardians. If a child asks about his or her meal account balance, Food Services staff will communicate with the child discreetly.

    Preventing Meal Charges

    To prevent meal charges, the Food Services program will:

    • Notify families of low account balances; and
    • Ensure that all eligible families are certified for free and reduced-price school meals by:
    • Providing all households with school meal applications prior to the start of the school year;
    • Providing school meal applications in the primary language of the parent or Households with questions or who need assistance with completing an application may contact the Food Services Director at (360) 532-3128 ext 1280.
    • Regularly utilizing data provided by the state or other school district officials to certify eligible children without an application;
    • Making efforts to directly certify a child for free or reduced-price meals through the state when their household has unpaid meal If the school district is unable to directly certify the child, the district will contact the family by phone and/or in writing to encourage completion of the school meal application.

    Notifying Households of Low and Negative Account Balances

    Food Services will use the district’s automated telephone communications system to notify parents of negative and low account balances. Letters and/or emails will also be sent home notifying parents of negative and low account balances.

    Collecting Unpaid Meal Debt

    Any household not certified for free school meals with a negative school meal account balance will be contacted promptly by school Food Services staff by email, phone, or letter home about their negative balance. The Food Services program will work with principals, school counselors, and/or teachers to understand the child and parent’s situation and work with families on a case-by-case basis.

    For households that cannot afford to pay their school meal charges, food services will work with them to establish a payment plan.

    Donations and Uncollectable Debt

    Private donations to offset unpaid student meal debts will be accepted by the district through the standard donations process. The district welcomes families to donate excess funds left in their child’s Food Services account, except in the case of households approved for reduced-priced meal benefits whose accounts must be refunded per federal requirements. Private donations made to individual schools will be sent to the district office to be equitably distributed throughout the district.

    An account is deemed uncollectable if the child has incurred charges and is certified for free or reduced-priced meals or all attempts to collect have been unsuccessful and/or the child is no longer a student in the district.

Last Modified on October 29, 2019